Salisbury Steak with Mushroom Gravy
Recipe by Budget Bytes · ★ 4.87 (67) · indexed by SeasonSort
40 min
Total time
4
Servings
~$2.25
Per serving · Midwest
0
In-season items
Full method & photos on Budget Bytes
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 4
Kids 0
- 1 yellow onion )
- 1 lb. ground beef
- ½ cup breadcrumbs
- 1 large egg
- 2 Tbsp Worcestershire sauce
- 1 tsp Italian seasoning
- ¾ tsp salt
- ½ tsp black pepper
- 1 Tbsp cooking oil
- 8 oz. mushrooms
- 2 Tbsp butter
- 2 Tbsp all-purpose flour
- 1½ cups beef broth
Nutrition · per serving
492
Calories
26 g
Protein
19 g
Carbs
34 g
Fat
Nutrition as published by Budget Bytes. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Budget Bytes.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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