SeasonSort Week of Jul 10 · updated Fri

How to Make Veggie Noodles

Name: How to Make Veggie Noodles
Total time: 10 min
Yield: 2 servings
Cuisine: American
Ingredients: Butternut squash; Beet; Cucumber; Carrot; Daikon radish; Summer squash; Kohlrabi; Sweet potato; Zucchini

Recipe by Love & Lemons · ★ 5 (12) · indexed by SeasonSort

10 min

Total time

Servings

~$1.97

Per serving · Midwest

In-season items

Full method & photos on Love & Lemons

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 2

Kids 0

Butternut squash
Beet
Cucumber in season · cheap now
Carrot
Daikon radish
Summer squash
Kohlrabi
Sweet potato
Zucchini in season · cheap now

Nutrition · per serving

Calories

4 g

Protein

21 g

Carbs

1 g

Fat

Nutrition as published by Love & Lemons. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Love & Lemons.

Balance your plate

+ Protein✓ Veggie✓ Carb

Add a protein: grilled chicken or a fried egg, canned chickpeas or black beans, or crispy tofu.

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