How to Cook Fresh Green Beans
Recipe by Love & Lemons · ★ 4.92 (50) · indexed by SeasonSort
15 min
Total time
4
Servings
~$0.73
Per serving · Midwest
1
In-season items
Full method & photos on Love & Lemons
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 4
Kids 0
- 1 pound green beans in season · cheap now
- 2 tablespoons extra-virgin olive oil
- 1 garlic clove
- Juice of ½ lemon
- ½ teaspoon lemon zest
- Sea salt and freshly ground black pepper
Nutrition · per serving
103
Calories
2 g
Protein
10 g
Carbs
7 g
Fat
Nutrition as published by Love & Lemons. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Love & Lemons.
Balance your plate
✓ Protein✓ Veggie+ Carb
- Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.
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