SeasonSort Week of Jul 10 · updated Fri

Greek Guacamole

Name: Greek Guacamole
Total time: 10 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 large ripe avocados ); 2 Tbsp lemon juice; 1 heaping Tbsp chopped sun-dried tomatoes; 3 Tbsp diced ripe cherry tomato; 1/4 cup diced red onion; 1 tsp dried oregano ); 2 Tbsp fresh chopped parsley; 4 whole kalamata olives ); 1 pinch each sea salt and black pepper

Recipe by Minimalist Baker · ★ 4.59 (12) · indexed by SeasonSort

10 min

Total time

Servings

~$0.64

Per serving · Midwest

In-season items

Full method & photos on Minimalist Baker

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 8

Kids 0

2 large ripe avocados )
2 Tbsp lemon juice
1 heaping Tbsp chopped sun-dried tomatoes
3 Tbsp diced ripe cherry tomato in season · cheap now
1/4 cup diced red onion
1 tsp dried oregano )
2 Tbsp fresh chopped parsley
4 whole kalamata olives )
1 pinch each sea salt and black pepper

Nutrition · per serving

110

Calories

1 g

Protein

6 g

Carbs

10 g

Fat

Nutrition as published by Minimalist Baker. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Minimalist Baker.

Balance your plate

+ Protein✓ Veggie+ Carb

Add a protein: grilled chicken or a fried egg, canned chickpeas or black beans, or crispy tofu.
Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.

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