30 Minute Vegetarian Meatballs
Recipe by Pinch of Yum · ★ 4.8 (113) · indexed by SeasonSort
30 min
Total time
50
Servings
~$0.11
Per serving · Midwest
1
In-season items
Full method & photos on Pinch of Yum
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 50
Kids 0
- a 10-12 oz bag of cauliflower rice or 3 cups cauliflower florets in season · cheap now
- 1 1/2 cups cooked quinoa and/or brown rice
- 1 cup panko breadcrumbs
- 2 eggs
- 1-2 teaspoons spices to taste
- 1 teaspoon salt
- olive oil to brush over the top
Nutrition · per serving
149
Calories
5 g
Protein
16 g
Carbs
8 g
Fat
Nutrition as published by Pinch of Yum. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Pinch of Yum.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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