SeasonSort Week of Oct 2 · updated Fri

Welcome to SeasonSort

What’s cheap & in season near you — and what to cook with it.

  1. 1We pull this week’s USDA supermarket prices for your region.
  2. 2See what produce & proteins are cheapest and in season right now.
  3. 3Sort recipes by budget, protein, time, or vibe — then cook.

Cheapest in-season produce in the Northwest this week

Advertised retail prices · USDA National Retail Report – Specialty Crops · nutrition computed from USDA FoodData Central

This week
Recipe by the vibes Don’t know what to cook? Pick a mood →
Sort

  1. 01
    Limes
    Peak season 20 cal · 0g protein 1759 recipes →
    $0.33 /ea ↓34%
  2. 02
    Cucumbers
    In season 15 cal · 1g protein 964 recipes →
    $0.79 /ea ↓39%
  3. 03
    Garlic
    Peak season 13 cal · 1g protein 8462 recipes →
    $0.79 /sleeve — steady
  4. 04
    Potatoes
    Peak season 140 cal · 4g protein 1162 recipes →
    $0.87 /lb ↓56%
  5. 05
    Pineapple
    In season 83 cal · 1g protein 290 recipes →
    $0.99 /ea ↓67%
  6. 06
    Mangoes
    In season 99 cal · 1g protein 222 recipes →
    $0.99 /ea — steady
  7. 07
    Bell Peppers
    Peak season 31 cal · 1g protein 2013 recipes →
    $1.12 /ea ↓22%
  8. 08
    Onions
    Peak season 44 cal · 1g protein 6871 recipes →
    $1.12 /lb — steady
  9. 09
    Avocados
    Peak season 160 cal · 2g protein 1328 recipes →
    $1.13 /ea ↓29%
  10. 10
    Pears
    Peak season 101 cal · 1g protein 96 recipes →
    $1.35 /lb ↓5%
  11. 11
    Oranges
    In season 66 cal · 1g protein 641 recipes →
    $1.44 /lb ↓10%
  12. 12
    Celery
    Peak season 15 cal · 1g protein 999 recipes →
    $1.77 /ea — steady
  13. 13
    Cauliflower
    Peak season 27 cal · 2g protein 444 recipes →
    $1.88 /ea ↓24%
  14. 14
    Apples
    Peak season 86 cal · 0g protein 629 recipes →
    $1.88 /lb — steady
  15. 15
    Tomatoes
    Peak season 22 cal · 1g protein 3072 recipes →
    $1.99 /lb ↓31%
  16. 16
    Jalapeño Peppers
    In season 9 cal · 0g protein 1062 recipes →
    $2.01 /lb — steady
  17. 17
    Grapes
    Peak season 104 cal · 1g protein 89 recipes →
    $2.05 /lb ↓15%
  18. 18
    Carrots
    Peak season 52 cal · 1g protein 1770 recipes →
    $2.28 /lb — steady
  19. 19
    Mushrooms
    Peak season 21 cal · 3g protein 982 recipes →
    $2.58 /8 oz — steady
  20. 20
    Peaches
    In season 59 cal · 1g protein 243 recipes →
    $3.10 /lb — steady
  21. 21
    Raspberries
    In season 64 cal · 1g protein 246 recipes →
    $3.18 /6 oz — steady
  22. 22
    Strawberries
    Out of season 46 cal · 1g protein 516 recipes →
    $3.43 /lb — steady
  23. 23
    Blackberries
    Out of season 62 cal · 2g protein 84 recipes →
    $3.44 /6 oz — steady
  24. 24
    Sweet Potatoes
    Peak season 117 cal · 3g protein 566 recipes →
    $3.49 /lb — steady
  25. 25
    Blueberries
    Out of season 80 cal · 1g protein 398 recipes →
    $4.99 /pint ↓17%
  26. 26
    Tangerines
    In season 55 cal · 1g protein 30 recipes →
    $5.54 /ea ↓3%
  27. 27
    Clementines
    In season 35 cal · 1g protein 22 recipes →
    $5.99 /bag — steady

Northwest produce this week — FAQ

What produce is cheapest in the Northwest this week?

As of the week of October 2, 2026, the cheapest tracked produce in the Northwest is Limes at $0.33/ea. Other low-price picks include Cucumbers ($0.79/ea) and Garlic ($0.79/sleeve).

What fruits and vegetables are in season in the Northwest right now?

24 of our tracked items are in season in the Northwest this week, including Limes, Cucumbers, Garlic, Potatoes, Pineapple and Mangoes.

Which produce dropped in price this week in the Northwest?

Pineapple fell the most — down 67% to $0.99/ea. Potatoes (down 56%) and Cucumbers (down 39%) also dropped.

How often do SeasonSort prices update?

Weekly. Prices come from the USDA National Retail Report – Specialty Crops, published each Friday; SeasonSort refreshes every Saturday, so the numbers reflect this week's supermarket ads.

Where does SeasonSort get its produce prices?

From the USDA National Retail Report – Specialty Crops (FVWRETAIL), the USDA Agricultural Marketing Service's weekly report that aggregates advertised supermarket prices across roughly 29,000 US stores, broken out by region.