SeasonSort Week of Sep 4 · updated Fri

Blackberry Muffins

Name: Blackberry Muffins
Total time: 33 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 cups all-purpose flour,; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon kosher salt; 3/4 cup granulated sugar; 1 tablespoon lemon zest; 1/2 cup unsalted butter,; 2 large eggs,; 3/4 cup plain Greek yogurt,; 1/4 cup milk,; 2 teaspoons pure vanilla extract; 1 1/2 cups fresh blackberries,; 1 tablespoon all-purpose flour,; 1 cup confectioner’s sugar; 2 tablespoons blackberry jam; 1 1/2 tablespoons whole milk; 1 teaspoon fresh lemon juice

Recipe by Two Peas & Their Pod · indexed by SeasonSort

33 min

Total time

Servings

~$0.64

Per serving · Midwest

In-season items

Full method & photos on Two Peas & Their Pod

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 12

Kids 0

2 cups all-purpose flour,
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon kosher salt
3/4 cup granulated sugar
1 tablespoon lemon zest in season · cheap now
1/2 cup unsalted butter,
2 large eggs,
3/4 cup plain Greek yogurt,
1/4 cup milk,
2 teaspoons pure vanilla extract
1 1/2 cups fresh blackberries, in season · cheap now
1 tablespoon all-purpose flour,
1 cup confectioner’s sugar
2 tablespoons blackberry jam in season · cheap now
1 1/2 tablespoons whole milk
1 teaspoon fresh lemon juice in season · cheap now

Nutrition · per serving

274

Calories

5 g

Protein

44 g

Carbs

9 g

Fat

Nutrition as published by Two Peas & Their Pod. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Two Peas & Their Pod.

Balance your plate

✓ Protein+ Veggie✓ Carb

Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.

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