SeasonSort Week of Sep 4 · updated Fri

Blackberry Scones

Name: Blackberry Scones
Total time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1/3 cup granulated sugar; 1 tablespoon baking powder; 1/2 teaspoon kosher salt; 6 tablespoons cold unsalted butter,; 1/2 cup cold buttermilk,; 1 large egg; 1 teaspoon vanilla bean paste or pure vanilla extract; 1 1/4 cups blackberries; 2 tablespoons turbinado sugar,; 1 cup confectioner’s sugar; 2 tablespoons whole milk; 1/2 teaspoon vanilla bean paste or pure vanilla extract

Recipe by Two Peas & Their Pod · ★ 5 (4) · indexed by SeasonSort

45 min

Total time

Servings

~$0.76

Per serving · Midwest

In-season items

Full method & photos on Two Peas & Their Pod

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 8

Kids 0

2 cups all-purpose flour
1/3 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon kosher salt
6 tablespoons cold unsalted butter,
1/2 cup cold buttermilk,
1 large egg
1 teaspoon vanilla bean paste or pure vanilla extract
1 1/4 cups blackberries in season · cheap now
2 tablespoons turbinado sugar,
1 cup confectioner’s sugar
2 tablespoons whole milk
1/2 teaspoon vanilla bean paste or pure vanilla extract

Nutrition · per serving

322

Calories

5 g

Protein

54 g

Carbs

10 g

Fat

Nutrition as published by Two Peas & Their Pod. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Two Peas & Their Pod.

Balance your plate

✓ Protein+ Veggie✓ Carb

Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.

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