Blueberry Pierogi Recipe (VIDEO)
Recipe by Natasha's Kitchen · ★ 4.96 (45) · indexed by SeasonSort
85 min
Total time
60
Servings
~$0.03
Per serving · Midwest
0
In-season items
Full method & photos on Natasha's Kitchen
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 60
Kids 0
- 1 cup warm water
- 1/3 cup buttermilk
- 1/2 Tbsp sour cream
- 1 large egg
- 1 tsp salt
- 4 cups all-purpose
- 1 lb blueberrie
- 1/3 cup sugar
Nutrition · per serving
5
Calories
0 g
Protein
1 g
Carbs
0 g
Fat
Nutrition as published by Natasha's Kitchen. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Natasha's Kitchen.
Balance your plate
✓ Protein+ Veggie+ Carb
- Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.
- Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.
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