Cheesy Jalapeño Cornbread Recipe
Recipe by Foodie Crush · ★ 4.34 (51) · indexed by SeasonSort
40 min
Total time
8
Servings
~$0.47
Per serving · Midwest
2
In-season items
Full method & photos on Foodie Crush
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 8
Kids 0
- 1 cup + plus 1-2 tablespoons yellow cornmeal
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 1/3 cup melted butter
- 1 large egg
- 1/3 cup canned creamed corn in season · cheap now
- 2 green onions
- 1 jalapeño in season · cheap now
- 1 cup grated cheddar cheese
- 1-2 tablespoons bacon drippings or vegetable oil
Nutrition · per serving
203
Calories
6 g
Protein
14 g
Carbs
14 g
Fat
Nutrition as published by Foodie Crush. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Foodie Crush.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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