Cheesy Baked Eggplant Pizza
Recipe by Pinch of Yum · ★ 4.9 (8) · indexed by SeasonSort
35 min
Total time
3
Servings
~$1.91
Per serving · Midwest
2
In-season items
Full method & photos on Pinch of Yum
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 3
Kids 0
- 1 large unpeeled eggplant, cut into 1 inch slices in season · cheap now
- 1 cup seasoned bread crumbs
- 3/4 cup egg whites
- 1 cup tomato sauce
- 1 cup shredded or sliced mozzarella cheese
- toppings: fresh spinach, pepperoni, green pepper, Canadian bacon, etc. in season · cheap now
Nutrition · per serving
366
Calories
23 g
Protein
34 g
Carbs
16 g
Fat
Nutrition as published by Pinch of Yum. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Pinch of Yum.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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