SeasonSort Week of Sep 4 · updated Fri

Chimichurri Meatballs

Name: Chimichurri Meatballs
Total time: 50 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 cup Chimichurri Sauce, storebought or homemade; ¾ cup panko bread crumbs; 1 pound 80/20 ground beef; 1 pound ground pork or lamb; 2 large eggs, beaten; 1 teaspoon kosher salt

Recipe by The Modern Proper · ★ 5 (9) · indexed by SeasonSort

50 min

Total time

Servings

~$1.25

Per serving · Midwest

In-season items

Full method & photos on The Modern Proper

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

View full recipe →

Ingredients

Cooking for

Adults 8

Kids 0

1 cup Chimichurri Sauce, storebought or homemade
¾ cup panko bread crumbs
1 pound 80/20 ground beef
1 pound ground pork or lamb
2 large eggs, beaten
1 teaspoon kosher salt

Nutrition · per serving

330

Calories

11 g

Protein

50 g

Carbs

10 g

Fat

Nutrition as published by The Modern Proper. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on The Modern Proper.

Balance your plate

✓ Protein+ Veggie✓ Carb

Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.

More recipes with these ingredients