How to Cook Corned Beef

Recipe by Spend With Pennies · ★ 4.99 (254) · indexed by SeasonSort

• 3 to 4 pounds corned beef brisket
• 12 ounces dark beer
• 1 ½ pounds baby potatoes in season · cheap now
• 3 large carrots in season · cheap now
• ½ head green cabbage in season · cheap now
• 3 tablespoons salted butter
• salt and black pepper
• ¼ cup chopped fresh parsley

Nutrition as published by Spend With Pennies. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Spend With Pennies.

Nicely balanced — protein, veggie, and carb all covered.

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