JB's French Pork Schnitzel
Recipe by RecipeTin Eats · ★ 5 (32) · indexed by SeasonSort
35 min
Total time
4
Servings
~$2.45
Per serving · Midwest
1
In-season items
Full method & photos on RecipeTin Eats
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 4
Kids 0
- 4 pork steaks or chops )
- 3/4 tsp cooking salt / kosher salt
- 1/2 tsp black pepper
- 1/3 cup plain flour / all-purpose flour
- 2 eggs, lightly whisked )
- 1 1/2 cup panko breadcrumbs )
- 3 tbsp herbes de Provence )
- 1/2 cup vegetable oil
- 1 lemon, cut into wedges in season · cheap now
- sea salt flakes
- 4 tsp dried thyme
- 3 tsp dried rosemary )
- 1 1/4 tsp dried marjoram or savory
- 3/4 tsp dried oregano
Nutrition · per serving
387
Calories
30 g
Protein
27 g
Carbs
30 g
Fat
Nutrition as published by RecipeTin Eats. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on RecipeTin Eats.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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