Ham and Potato Soup
Recipe by Budget Bytes · ★ 5 (20) · indexed by SeasonSort
60 min
Total time
8
Servings
~$0.93
Per serving · Midwest
4
In-season items
Full method & photos on Budget Bytes
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 8
Kids 0
- 2 Tbsp olive oil
- 2 carrots, peeled and diced in season · cheap now
- 3 ribs celery, diced in season · cheap now
- 1 small white onion, diced in season · cheap now
- 2 medium potatoes, peeled and diced in season · cheap now
- 6 cups vegetable broth
- 2 cups cooked diced ham
- 2 Tbsp salted butter
- 1/4 cup all-purpose flour
- 2 cups milk
- 2 Tbsp minced fresh parsley
- 1 tsp freshly cracked black pepper
- Salt, to taste
Nutrition · per serving
212
Calories
9 g
Protein
20 g
Carbs
11 g
Fat
Nutrition as published by Budget Bytes. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Budget Bytes.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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