Iced Brown Butter Peach Oatmeal Cookies
Recipe by Half Baked Harvest · ★ 4 (4) · indexed by SeasonSort
40 min
Total time
20
Servings
~$0.34
Per serving · Midwest
1
In-season items
Full method & photos on Half Baked Harvest
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 20
Kids 0
- 2/3 cup peach jam in season · cheap now
- 1/3 cup peaches, in season · cheap now
- 2 sticks salted butter
- 1 cup brown sugar
- 2 large eggs, at room temperature
- 1 tablespoon vanilla extract
- 2 cups all-purpose flour
- 2 cups old fashioned oats
- 1 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1 teaspoon sea salt
- 1 stick salted butter
- 1 1/2 -2 cups powdered sugar
- 2 tablespoons milk/cream/water
- 1 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
Nutrition · per serving
305
Calories
0 g
Protein
0 g
Carbs
0 g
Fat
Nutrition as published by Half Baked Harvest. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Half Baked Harvest.
Balance your plate
✓ Protein+ Veggie✓ Carb
- Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.
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