Jalapeño Ranch Dressing
Recipe by The Recipe Critic · indexed by SeasonSort
5 min
Total time
12
Servings
~$0.15
Per serving · Midwest
2
In-season items
Full method & photos on The Recipe Critic
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 12
Kids 0
- 1 cup mayonnaise
- ½ cup sour cream
- ¼ cup buttermilk
- 1 packet ranch seasoning powder
- 1 whole jalapeño in season · cheap now
- 2 teaspoons lime juice in season · cheap now
- ½ cup chopped fresh cilantro
- ¼ teaspoon salt
Nutrition · per serving
150
Calories
1 g
Protein
1 g
Carbs
16 g
Fat
Nutrition as published by The Recipe Critic. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on The Recipe Critic.
Balance your plate
+ Protein+ Veggie+ Carb
- Add a protein: grilled chicken or a fried egg, canned chickpeas or black beans, or crispy tofu.
- Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.
- Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.
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