Coconut mango bars with lime glaze
Recipe by RecipeTin Eats · ★ 5 (11) · indexed by SeasonSort
50 min
Total time
12
Servings
~$0.53
Per serving · Midwest
2
In-season items
Full method & photos on RecipeTin Eats
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 12
Kids 0
- 125g/ 1 stick unsalted butter )
- 1/2 cup caster/superfine white sugar )
- 1 large egg
- 1 1/2 cups flour
- 1 cup oats )
- 3/4 cup desiccated or finely shredded coconut )
- 1/2 tsp baking powder
- 1/4 tsp cooking salt / kosher salt )
- 2 1/2 cups mango slices ) in season · cheap now
- 1 1/2 tsp cornflour / cornstarch
- 2 tbsp white sugar )
- 3/4 cup soft icing sugar / powdered sugar )
- 1 tsp lime zest in season · cheap now
- 3 tsp lime juice ) in season · cheap now
- 1/4 tsp vanilla extract
Nutrition · per serving
291
Calories
4 g
Protein
41 g
Carbs
13 g
Fat
Nutrition as published by RecipeTin Eats. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on RecipeTin Eats.
Balance your plate
✓ Protein+ Veggie✓ Carb
- Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.
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