Polenta Cake
Recipe by Well Plated · ★ 4.72 (7) · indexed by SeasonSort
95 min
Total time
12
Servings
~$0.28
Per serving · Midwest
1
In-season items
Full method & photos on Well Plated
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 12
Kids 0
- 3 large eggs
- 2/3 cup granulated sugar
- 1 large orange in season · cheap now
- 1/2 cup unsalted butter
- 2/3 cup non-fat plain Greek yogurt
- 2 tablespoons orange liqueur in season · cheap now
- 1/2 teaspoon pure almond extract
- 1/2 teaspoon kosher salt
- 1 cup firmly packed almond flour or almond meal )
- 1/3 cup finely ground polenta/cornmeal
- 1 cup powdered sugar
- 1 1/2 tablespoons orange liqueur in season · cheap now
- 1 tablespoon orange juice in season · cheap now
Nutrition · per serving
256
Calories
5 g
Protein
29 g
Carbs
13 g
Fat
Nutrition as published by Well Plated. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Well Plated.
Balance your plate
✓ Protein+ Veggie✓ Carb
- Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.
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