Raspberry Cream Cheese Coffee Cake
Recipe by Pinch of Yum · ★ 4.8 (9) · indexed by SeasonSort
60 min
Total time
12
Servings
~$0.51
Per serving · Midwest
1
In-season items
Full method & photos on Pinch of Yum
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 12
Kids 0
- 2 1/4 cups flour
- 3/4 cup sugar
- 3/4 cup butter
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup sour cream
- 1 egg
- 8 ounces softened cream cheese
- 1/4 cup sugar
- 1 egg
- 1/2 cup homemade or store-bought raspberry jam in season · cheap now
Nutrition · per serving
367
Calories
5 g
Protein
47 g
Carbs
19 g
Fat
Nutrition as published by Pinch of Yum. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Pinch of Yum.
Balance your plate
✓ Protein+ Veggie✓ Carb
- Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.
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