Salsa Verde Shredded Pork Tacos Recipe
Recipe by Foodie Crush · indexed by SeasonSort
330 min
Total time
12
Servings
~$2.16
Per serving · Midwest
3
In-season items
Full method & photos on Foodie Crush
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 12
Kids 0
- 3 1/2 - 4 pound bone-in pork butt,
- 1 bottle of salsa verde,
- 3 cups chicken broth
- 2 teaspoons ground cumin
- 2 teaspoons ground coriander
- 2 teaspoons dried oregano
- 1 teaspoon kosher salt
- 1 medium white onion, in season · cheap now
- 1/2 cup chopped cilantro
- 12 flour tortillas
- creamy avocado salsa verde in season · cheap now
- pickled red onions in season · cheap now
- cotija cheese
- chopped cilantro
- lime wedges in season · cheap now
Nutrition · per serving
188
Calories
25 g
Protein
2 g
Carbs
8 g
Fat
Nutrition as published by Foodie Crush. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Foodie Crush.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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