Grilled Skirt Steak and Elote Tacos
Recipe by Skinnytaste · ★ 4.5 (20) · indexed by SeasonSort
35 min
Total time
4
Servings
~$4.73
Per serving · Midwest
2
In-season items
Full method & photos on Skinnytaste
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 4
Kids 0
- 2 medium ears corn in season · cheap now
- 2 tablespoons light mayonnaise
- 2 tablespoons chopped cilantro
- 1/2 teaspoon ancho chili powder
- 1/2 lime in season · cheap now
- 1/4 teaspoon kosher salt
- 1 pound skirt steak
- 1 teaspoon kosher salt
- 1/2 teaspoon cumin
- 8 corn tortillas
- 1/2 cup finely crumbled Cotija
- 1 lime in season · cheap now
Nutrition · per serving
418
Calories
31 g
Protein
34 g
Carbs
20 g
Fat
Nutrition as published by Skinnytaste. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Skinnytaste.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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