Sweet Potato Cornbread Recipe
Recipe by Well Plated · ★ 5 (2) · indexed by SeasonSort
40 min
Total time
10
Servings
~$0.44
Per serving · Midwest
2
In-season items
Full method & photos on Well Plated
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 10
Kids 0
- 8 tablespoons unsalted butter
- 1 ¼ cups finely ground cornmeal
- ¾ cup all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon kosher salt
- ½ teaspoon baking soda
- ½ cup Greek yogurt
- ½ cup mashed sweet potato in season · cheap now
- 2 large eggs
- ¼ cup buttermilk
- ¼ cup pure maple syrup or honey
- ½ cup corn kernels in season · cheap now
Nutrition · per serving
254
Calories
6 g
Protein
32 g
Carbs
12 g
Fat
Nutrition as published by Well Plated. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Well Plated.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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