20 Minute Crispy Honey Ginger Salmon
Recipe by Half Baked Harvest · ★ 4.44 (51) · indexed by SeasonSort
20 min
Total time
4
Servings
~$1.84
Per serving · Midwest
6
In-season items
Full method & photos on Half Baked Harvest
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 4
Kids 0
- 4 salmon fillets
- 1 tablespoon sesame oil
- 2/3 cup honey
- 2 tablespoons sambal oelek
- 2 tablespoons low sodium soy sauce
- 1 inch piece fresh ginger, grated
- 2 cloves garlic, chopped in season · cheap now
- zest and juice of lime in season · cheap now
- 2 tablespoons lime juice in season · cheap now
- 2 tablespoons rice vinegar
- 1/2 head purple cabbage, shredded in season · cheap now
- 2 nectarines thinly, sliced in season · cheap now
- 1 cup fresh cilantro, chopped
- 2 carrots, shredded in season · cheap now
- red or green jalapeños, chopped in season · cheap now
- pinch of kosher salt
Nutrition · per serving
603
Calories
37 g
Protein
70 g
Carbs
14 g
Fat
Nutrition as published by Half Baked Harvest. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Half Baked Harvest.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
More recipes with these ingredients
- Mango DaiquirisRecipe by RecipeTin Eats~$0.01 / serving 3 in-season
- Our Easy Chilli CrispRecipe by RecipeTin Eats~$0.02 / serving 2 in-season
- Nonna's Homemade RavioliRecipe by Well Plated~$0.03 / serving 3 in-season
- Dark Chocolate Key Lime Pie TrufflesRecipe by Sally's Baking Addiction~$0.05 / serving 1 in-season