SeasonSort Week of Sep 4 · updated Fri

Nonna's Homemade Ravioli

Name: Nonna's Homemade Ravioli
Total time: 60 min
Yield: 400 servings
Cuisine: Italian
Ingredients: extra-virgin olive oil; 2 pounds beef,; 1/2 pound veal,; 1/2 pound pork,; 1/2 cup finely chopped onion; 1/2 cup finely chopped celery; 1 tablespoon garlic; Salt and pepper to taste; 32 ounces chopped frozen spinach,; 16 ounces ricotta cheese; 2 eggs; 1 3/4 cup bread crumbs; 2 tablespoons all-purpose flour; 1/2 cup grated cheese; 1 teaspoon nutmeg; 3 eggs; 3 cups all purpose flour; 1/2 cup water; 1 tablespoon vegetable oil

Recipe by Well Plated · ★ 4.88 (8) · indexed by SeasonSort

60 min

Total time

400

Servings

~$0.03

Per serving · Midwest

In-season items

Full method & photos on Well Plated

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 400

Kids 0

extra-virgin olive oil
2 pounds beef,
1/2 pound veal,
1/2 pound pork,
1/2 cup finely chopped onion in season · cheap now
1/2 cup finely chopped celery in season · cheap now
1 tablespoon garlic in season · cheap now
Salt and pepper to taste
32 ounces chopped frozen spinach, in season · cheap now
16 ounces ricotta cheese
2 eggs
1 3/4 cup bread crumbs
2 tablespoons all-purpose flour
1/2 cup grated cheese
1 teaspoon nutmeg
3 eggs
3 cups all purpose flour
1/2 cup water
1 tablespoon vegetable oil

Nutrition · per serving

293

Calories

15 g

Protein

34 g

Carbs

10 g

Fat

Nutrition as published by Well Plated. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Well Plated.

Balance your plate

✓ Protein✓ Veggie✓ Carb

Nicely balanced — protein, veggie, and carb all covered.

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