SeasonSort Week of Sep 4 · updated Fri

Bacon Broccoli and Potato Frittata

Name: Bacon Broccoli and Potato Frittata
Total time: 50 min
Yield: 8 servings
Cuisine: American
Ingredients: 10 ounces small red potatoes; Kosher salt and freshly ground black pepper; 6 slices thick cut bacon; 2 cups broccoli; 1 medium onion ); 8 eggs; 1/2 cup whole milk; 1/2 cup shredded cheddar cheese

Recipe by Foodie Crush · ★ 4.45 (38) · indexed by SeasonSort

50 min

Total time

Servings

~$0.69

Per serving · Midwest

In-season items

Full method & photos on Foodie Crush

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

View full recipe →

Ingredients

Cooking for

Adults 8

Kids 0

10 ounces small red potatoes in season · cheap now
Kosher salt and freshly ground black pepper
6 slices thick cut bacon
2 cups broccoli in season · cheap now
1 medium onion ) in season · cheap now
8 eggs
1/2 cup whole milk
1/2 cup shredded cheddar cheese

Nutrition · per serving

251

Calories

13 g

Protein

10 g

Carbs

18 g

Fat

Nutrition as published by Foodie Crush. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Foodie Crush.

Balance your plate

✓ Protein✓ Veggie✓ Carb

Nicely balanced — protein, veggie, and carb all covered.

More recipes with these ingredients