Carnitas
Recipe by Well Plated · ★ 4.75 (4) · indexed by SeasonSort
165 min
Total time
6
Servings
~$4.14
Per serving · Midwest
3
In-season items
Full method & photos on Well Plated
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 6
Kids 0
- 3 1/2 to 4 pounds pork shoulder
- 1 large orange in season · cheap now
- 6 cloves garlic ) in season · cheap now
- 1 large onion in season · cheap now
- 2 teaspoons chipotle chile powder
- 2 teaspoons ground cumin
- 2 teaspoons dried oregano
- 1 tablespoon kosher salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- Corn tortillas
- Pickled Onions in season · cheap now
- Cilantro
- Guacamole
Nutrition · per serving
259
Calories
32 g
Protein
4 g
Carbs
12 g
Fat
Nutrition as published by Well Plated. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Well Plated.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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