Cheesy Ham and Potato Soup
Recipe by Two Peas & Their Pod · ★ 4.53 (23) · indexed by SeasonSort
30 min
Total time
8
Servings
~$0.91
Per serving · Midwest
2
In-season items
Full method & photos on Two Peas & Their Pod
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 8
Kids 0
- 1 tablespoon olive oil
- 1 small yellow onion in season · cheap now
- 2 cloves garlic in season · cheap now
- 5 cups washed )
- 2 14 ounce cans chicken or vegetable broth
- 3 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 2 cups milk
- 1 cup shredded sharp Cheddar cheese
- 2 cups diced leftover ham
- Salt and black pepper
- Sliced green onions
Nutrition · per serving
311
Calories
14 g
Protein
34 g
Carbs
13 g
Fat
Nutrition as published by Two Peas & Their Pod. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Two Peas & Their Pod.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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