Chicken Egg Roll Bowl
Recipe by Skinnytaste · ★ 4.83 (69) · indexed by SeasonSort
30 min
Total time
3
Servings
~$1.89
Per serving · Midwest
2
In-season items
Full method & photos on Skinnytaste
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 3
Kids 0
- 1 lb 93% ground chicken
- 3 tablespoons less sodium soy sauce
- 3 medium scallion
- 2 cloves garlic in season · cheap now
- ½ teaspoon fresh ground ginger or ginger paste
- 3 cups slaw mix with cabbage in season · cheap now
- 2 cups baby bok choy
- ½ tablespoon Chinese rice wine or dry sherry)
- ½ tablespoons sesame oil
- 2 cups cooked white rice
Nutrition · per serving
442
Calories
37 g
Protein
47 g
Carbs
12 g
Fat
Nutrition as published by Skinnytaste. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Skinnytaste.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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