Brandon's Egg Roll Tacos
Recipe by Pinch of Yum · ★ 4.9 (39) · indexed by SeasonSort
20 min
Total time
4
Servings
~$2.77
Per serving · Midwest
2
In-season items
Full method & photos on Pinch of Yum
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 4
Kids 0
- 1 lb. ground chicken, turkey, or pork
- 3 tablespoons soy sauce
- 1 tablespoon chili crisp
- 1 tablespoon garlic paste in season · cheap now
- 1 tablespoon ginger paste
- 1 cup shredded cabbage and carrots mix in season · cheap now
- 6-8 small flour tortillas
- 2-3 tablespoons avocado oil or toasted sesame oil
- More fresh cabbage / carrot mix in season · cheap now
- Fresh cilantro or green onion
- Chili crisp
- Gochujang sauce
Nutrition · per serving
607
Calories
27 g
Protein
44 g
Carbs
36 g
Fat
Nutrition as published by Pinch of Yum. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Pinch of Yum.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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