Greek Meatballs
Recipe by Spend With Pennies · ★ 4.99 (50) · indexed by SeasonSort
35 min
Total time
5
Servings
~$1.16
Per serving · Midwest
3
In-season items
Full method & photos on Spend With Pennies
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 5
Kids 0
- ½ pound lean ground beef
- ½ pound ground lamb
- ⅓ cup Panko bread crumbs
- 2 tablespoons milk
- ¼ cup finely diced red onion in season · cheap now
- 2 cloves garlic in season · cheap now
- ½ teaspoon dried oregano
- ½ teaspoon cumin
- 1 teaspoon lemon zest in season · cheap now
- 3 tablespoons chopped fresh mint
- 2 tablespoons chopped fresh parsley
- ½ teaspoon salt
- 1 egg
- garnish as desired
Nutrition · per serving
265
Calories
18 g
Protein
5 g
Carbs
19 g
Fat
Nutrition as published by Spend With Pennies. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Spend With Pennies.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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