SeasonSort Week of Sep 4 · updated Fri

Greek Pasta Salad Recipe

Name: Greek Pasta Salad Recipe
Total time: 30 min
Yield: 10 servings
Cuisine: Mediterranean
Ingredients: 1/2 cup fruity olive oil; 1/4 cup white balsamic vinegar; 4 cloves garlic; 2 tablespoons dry oregano; 1 teaspoon kosher salt; 1 teaspoon freshly ground pepper; 1 pound pasta; 2 cans quartered artichoke hearts in brine; 1 jar roasted red bell peppers slivered or chopped; 1 jar kalamata olives; 1 hot house cucumber; 1/4 red onion; 1 cup crumbled feta cheese; 1/3 cup slivered or chopped fresh basil leaves

Recipe by Foodie Crush · ★ 4.46 (133) · indexed by SeasonSort

30 min

Total time

Servings

~$0.77

Per serving · Midwest

In-season items

Full method & photos on Foodie Crush

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 10

Kids 0

1/2 cup fruity olive oil
1/4 cup white balsamic vinegar
4 cloves garlic in season · cheap now
2 tablespoons dry oregano
1 teaspoon kosher salt
1 teaspoon freshly ground pepper
1 pound pasta
2 cans quartered artichoke hearts in brine
1 jar roasted red bell peppers slivered or chopped in season · cheap now
1 jar kalamata olives
1 hot house cucumber in season · cheap now
1/4 red onion in season · cheap now
1 cup crumbled feta cheese
1/3 cup slivered or chopped fresh basil leaves

Nutrition · per serving

415

Calories

10 g

Protein

43 g

Carbs

23 g

Fat

Nutrition as published by Foodie Crush. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Foodie Crush.

Balance your plate

+ Protein✓ Veggie✓ Carb

Add a protein: grilled chicken or a fried egg, canned chickpeas or black beans, or crispy tofu.

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