Green Chile Egg Casserole Recipe
Recipe by Foodie Crush · indexed by SeasonSort
85 min
Total time
10
Servings
~$1.82
Per serving · Midwest
2
In-season items
Full method & photos on Foodie Crush
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 10
Kids 0
- 1/4 cup butter
- 10 eggs
- 2 egg whites
- 1/2 cup all-purpose flour
- 1 teaspoon baking powder
- 2 8-ounce cans diced green chiles
- 1/2 cup finely chopped yellow onion in season · cheap now
- 1/2 cup finely chopped red bell pepper in season · cheap now
- 4 cups cottage cheese )
- 8 ounces shredded Monterey Jack cheese
- 1/2 teaspoon freshly ground black pepper
Nutrition · per serving
302
Calories
22 g
Protein
10 g
Carbs
19 g
Fat
Nutrition as published by Foodie Crush. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Foodie Crush.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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