Ground Turkey Skillet with Zucchini, Corn, Black Beans and Tomato
Recipe by Skinnytaste · ★ 4.9 (355) · indexed by SeasonSort
25 min
Total time
4
Servings
~$2.38
Per serving · Midwest
7
In-season items
Full method & photos on Skinnytaste
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 4
Kids 0
- 14 ounces from 2 medium or 1 large zucchini, quartered and sliced 3/4 inch in season · cheap now
- 1 pound 93% lean ground turkey
- 1/4 cup chopped onion in season · cheap now
- 1 tablespoon tomato paste
- 3/4 cups canned black beans
- 3/4 cups corn kernels in season · cheap now
- 1 large diced tomato in season · cheap now
- 1 jalapeño in season · cheap now
- 1 cloves garlic in season · cheap now
- 2 tbsp chopped cilantro
- 1 1/4 teaspoon cumin
- 1 1/4 teaspoon kosher salt
- 1/4 cup water
- lime wedges in season · cheap now
Nutrition · per serving
266
Calories
28 g
Protein
23 g
Carbs
9 g
Fat
Nutrition as published by Skinnytaste. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Skinnytaste.
Balance your plate
✓ Protein✓ Veggie+ Carb
- Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.
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