Instant Pot Short Rib Ragu
Recipe by Pinch of Yum · ★ 4.9 (80) · indexed by SeasonSort
55 min
Total time
8
Servings
~$2.73
Per serving · Midwest
2
In-season items
Full method & photos on Pinch of Yum
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 8
Kids 0
- 2 lbs bone-in short ribs
- 1 tablespoon vegetable oil
- 1 small onion, finely diced in season · cheap now
- 2 cloves garlic, chopped in season · cheap now
- 1/4 cup dry red wine
- one 25-oz jar store bought marinara/spaghetti sauce
- 1/2 cup water
- 1/2 teaspoon salt
- 1/4 teaspoon crushed red pepper
- salt & pepper, to taste
- 1 lb. pasta or gnocchi
Nutrition · per serving
317
Calories
24 g
Protein
8 g
Carbs
21 g
Fat
Nutrition as published by Pinch of Yum. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Pinch of Yum.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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