SeasonSort Week of Sep 4 · updated Fri

Italian Baked Chicken Meatballs

Name: Italian Baked Chicken Meatballs
Total time: 40 min
Yield: 8 servings
Cuisine: Italian
Ingredients: 2 pounds Roma tomatoes, halved; 1 tablespoon minced fresh thyme; 3 teaspoons kosher salt; ½ cup extra-virgin olive oil, plus more for serving; 2 pounds ground chicken; 2 large eggs, beaten; 1 tablespoon dried fennel seed; 1 cup freshly grated Parmesan cheese; 4 cloves garlic, minced; 1 cup panko breadcrumbs; Fresh basil, minced; Cooked pasta, for serving, optional

Recipe by The Modern Proper · ★ 5 (8) · indexed by SeasonSort

40 min

Total time

Servings

~$1.83

Per serving · Midwest

In-season items

Full method & photos on The Modern Proper

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 8

Kids 0

2 pounds Roma tomatoes, halved in season · cheap now
1 tablespoon minced fresh thyme
3 teaspoons kosher salt
½ cup extra-virgin olive oil, plus more for serving
2 pounds ground chicken
2 large eggs, beaten
1 tablespoon dried fennel seed
1 cup freshly grated Parmesan cheese
4 cloves garlic, minced in season · cheap now
1 cup panko breadcrumbs
Fresh basil, minced
Cooked pasta, for serving, optional

Nutrition · per serving

387

Calories

25 g

Protein

12 g

Carbs

28 g

Fat

Nutrition as published by The Modern Proper. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on The Modern Proper.

Balance your plate

✓ Protein✓ Veggie✓ Carb

Nicely balanced — protein, veggie, and carb all covered.

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