Kielbasa and Cucumber Crostini + Canapé Roundup!
Recipe by Natasha's Kitchen · ★ 5 (12) · indexed by SeasonSort
30 min
Total time
40
Servings
~$0.20
Per serving · Midwest
2
In-season items
Full method & photos on Natasha's Kitchen
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 40
Kids 0
- 1 long baguette
- 2 Tsp melted butter for toasting the bread
- 8 oz cream cheese
- 2 green onion stalks finely chopped, plus more for garnish)
- 1/4 cup chopped dill
- 1 large garlic clove in season · cheap now
- 1/8 tsp freshly ground black pepper
- 1/2 lb kielbasa
- 1/2 English cucumber in season · cheap now
- Caviar for garnish )
Nutrition · per serving
28
Calories
2 g
Protein
2 g
Carbs
2 g
Fat
Nutrition as published by Natasha's Kitchen. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Natasha's Kitchen.
Balance your plate
+ Protein✓ Veggie✓ Carb
- Add a protein: grilled chicken or a fried egg, canned chickpeas or black beans, or crispy tofu.
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