SeasonSort Week of Sep 4 · updated Fri

Natural Easter Egg Dye

Name: Natural Easter Egg Dye
Total time: 140 min
Yield: 12 servings
Cuisine: American
Ingredients: Hard Boiled Eggs; 2 Cups Water; 2 Tablespoons White Vinegar; Skin from 4 Yellow Onions; 2 Tablespoons Turmeric; ½ Head Red Cabbage; 1 Beet; 2 Tablespoons Chili Powder; 1 Bunch Fresh Parsley

Recipe by The Recipe Critic · indexed by SeasonSort

140 min

Total time

Servings

~$0.21

Per serving · Midwest

In-season items

Full method & photos on The Recipe Critic

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 12

Kids 0

Hard Boiled Eggs
2 Cups Water
2 Tablespoons White Vinegar
Skin from 4 Yellow Onions in season · cheap now
2 Tablespoons Turmeric
½ Head Red Cabbage in season · cheap now
1 Beet in season · cheap now
2 Tablespoons Chili Powder
1 Bunch Fresh Parsley

Nutrition · per serving

Calories

1 g

Protein

4 g

Carbs

0 g

Fat

Nutrition as published by The Recipe Critic. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on The Recipe Critic.

Balance your plate

✓ Protein✓ Veggie+ Carb

Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.

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