Philly Cheesesteak Skillet
Recipe by The Modern Proper · ★ 5 (3) · indexed by SeasonSort
40 min
Total time
6
Servings
~$10.78
Per serving · Midwest
4
In-season items
Full method & photos on The Modern Proper
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 6
Kids 0
- 2 pounds rib eye, skirt, flank, or flat iron steak, very thinly sliced
- 1½ teaspoons kosher salt
- ½ teaspoon freshly cracked black pepper
- ½ pound mushrooms, quartered in season · cheap now
- 3 tablespoons extra-virgin olive oil
- 1 medium yellow onion, thinly sliced in season · cheap now
- 1 green bell pepper, thinly sliced in season · cheap now
- 1 red bell pepper, thinly sliced in season · cheap now
- 6 garlic cloves, minced in season · cheap now
- 2 cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 4 thinly sliced green onions,
- 6 hoagie rolls, toasted
Nutrition · per serving
500
Calories
36 g
Protein
8 g
Carbs
36 g
Fat
Nutrition as published by The Modern Proper. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on The Modern Proper.
Balance your plate
✓ Protein✓ Veggie+ Carb
- Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.
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