Pico de Gallo
Recipe by Two Peas & Their Pod · ★ 4.75 (4) · indexed by SeasonSort
10 min
Total time
6
Servings
~$0.46
Per serving · Midwest
4
In-season items
Full method & photos on Two Peas & Their Pod
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 6
Kids 0
- 2 cups medium diced tomatoes, ) in season · cheap now
- 1/2 large white onion, in season · cheap now
- 1-2 large jalapeño peppers, in season · cheap now
- 1/2 cup chopped cilantro
- Juice of 1 large lime, in season · cheap now
- Kosher salt,
Nutrition · per serving
13
Calories
0 g
Protein
2 g
Carbs
0 g
Fat
Nutrition as published by Two Peas & Their Pod. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Two Peas & Their Pod.
Balance your plate
+ Protein✓ Veggie+ Carb
- Add a protein: grilled chicken or a fried egg, canned chickpeas or black beans, or crispy tofu.
- Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.
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