SeasonSort Week of Oct 2 · updated Fri

Pizza Pasta

Name: Pizza Pasta
Total time: 70 min
Yield: 8 servings
Cuisine: American
Ingredients: 16 ounces cavatappi; 1 medium yellow onion; 8 ounces Italian sausage; 8 ounces lean ground beef; 4 cloves garlic; ½ red bell pepper; ½ green bell pepper; 1 can diced tomatoes; 2 teaspoons dried oregano; 2 jars pasta sauce; 2 cups shredded mozzarella cheese; 28 slices pepperoni

Recipe by Spend With Pennies · ★ 4.99 (101) · indexed by SeasonSort

70 min

Total time

Servings

~$1.97

Per serving · Midwest

In-season items

Full method & photos on Spend With Pennies

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

View full recipe →

Ingredients

Cooking for

Adults 8

Kids 0

16 ounces cavatappi
1 medium yellow onion in season · cheap now
8 ounces Italian sausage
8 ounces lean ground beef
4 cloves garlic in season · cheap now
½ red bell pepper in season · cheap now
½ green bell pepper in season · cheap now
1 can diced tomatoes in season · cheap now
2 teaspoons dried oregano
2 jars pasta sauce
2 cups shredded mozzarella cheese
28 slices pepperoni

Nutrition · per serving

562

Calories

27 g

Protein

57 g

Carbs

26 g

Fat

Nutrition as published by Spend With Pennies. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Spend With Pennies.

Balance your plate

✓ Protein✓ Veggie✓ Carb

Nicely balanced — protein, veggie, and carb all covered.

More recipes with these ingredients