Pork Dumplings
Recipe by Well Plated · ★ 5 (6) · indexed by SeasonSort
65 min
Total time
48
Servings
~$0.28
Per serving · Midwest
2
In-season items
Full method & photos on Well Plated
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 48
Kids 0
- 48 dumpling wrappers
- ½ head Napa cabbage in season · cheap now
- 1 tablespoon kosher salt
- 1 pound ground pork
- 2 tablespoons white wine vinegar
- 2 ½ tablespoons minced ginger
- 4 small green onions
- 4 garlic cloves in season · cheap now
- 1 tablespoon low-sodium soy sauce
- Canola oil
Nutrition · per serving
49
Calories
3 g
Protein
5 g
Carbs
2 g
Fat
Nutrition as published by Well Plated. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Well Plated.
Balance your plate
✓ Protein✓ Veggie+ Carb
- Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.
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