Protein Crepes
Recipe by Eating Bird Food · ★ 5 (5) · indexed by SeasonSort
25 min
Total time
8
Servings
~$0.23
Per serving · Midwest
0
In-season items
Full method & photos on Eating Bird Food
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 8
Kids 0
- 2 large eggs
- 1 cup egg whites
- ½ cup cottage cheese
- ¼ cup oat flour
- 1 teaspoon vanilla extract
Nutrition · per serving
64
Calories
7 g
Protein
4 g
Carbs
2 g
Fat
Nutrition as published by Eating Bird Food. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Eating Bird Food.
Balance your plate
✓ Protein+ Veggie✓ Carb
- Add a veggie: a simple green salad, roasted seasonal vegetables, or steamed greens.
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