SeasonSort Week of Oct 2 · updated Fri

Russian Beet Salad

Name: Russian Beet Salad
Total time: 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 1/3 medium red cabbage ); 1 medium beet ); 3 medium carrots ); 1 cup frozen peas; 1 medium potato ); 1/4 cup onion; 1 clove garlic; 1/2 to 3/4 cup mayonnaise; Salt and Pepper to taste if needed

Recipe by Natasha's Kitchen · ★ 4.93 (14) · indexed by SeasonSort

30 min

Total time

Servings

~$0.34

Per serving · Midwest

In-season items

Full method & photos on Natasha's Kitchen

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 8

Kids 0

1/3 medium red cabbage ) in season · cheap now
1 medium beet ) in season · cheap now
3 medium carrots ) in season · cheap now
1 cup frozen peas
1 medium potato ) in season · cheap now
1/4 cup onion in season · cheap now
1 clove garlic in season · cheap now
1/2 to 3/4 cup mayonnaise
Salt and Pepper to taste if needed

Nutrition · per serving

Calories

1 g

Protein

10 g

Carbs

0 g

Fat

Nutrition as published by Natasha's Kitchen. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Natasha's Kitchen.

Balance your plate

+ Protein✓ Veggie✓ Carb

Add a protein: grilled chicken or a fried egg, canned chickpeas or black beans, or crispy tofu.

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