SeasonSort Week of Oct 2 · updated Fri

Sausage & Pepper Pasta

Name: Sausage & Pepper Pasta
Total time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 10 oz. Italian sausage; 1 Tbsp vegetable oil; 2 green bell peppers; 1 red bell pepper; 1 yellow bell pepper; 1 yellow onion; 2 cloves garlic; 1 28oz. can petite diced tomatoes; 1/2 Tbsp dried basil; 1/2 Tbsp dried oregano; 1/4 tsp crushed red pepper; 1 tsp salt or to taste; 3/4 lb. pasta

Recipe by Budget Bytes · ★ 4.77 (43) · indexed by SeasonSort

45 min

Total time

Servings

~$1.27

Per serving · Midwest

In-season items

Full method & photos on Budget Bytes

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 8

Kids 0

10 oz. Italian sausage
1 Tbsp vegetable oil
2 green bell peppers in season · cheap now
1 red bell pepper in season · cheap now
1 yellow bell pepper in season · cheap now
1 yellow onion in season · cheap now
2 cloves garlic in season · cheap now
1 28oz. can petite diced tomatoes in season · cheap now
1/2 Tbsp dried basil
1/2 Tbsp dried oregano
1/4 tsp crushed red pepper
1 tsp salt or to taste
3/4 lb. pasta

Nutrition · per serving

251

Calories

14 g

Protein

43 g

Carbs

13 g

Fat

Nutrition as published by Budget Bytes. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Budget Bytes.

Balance your plate

✓ Protein✓ Veggie✓ Carb

Nicely balanced — protein, veggie, and carb all covered.

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