Sautéed Beef, Cabbage, and Rice
Recipe by Budget Bytes · ★ 4.8 (30) · indexed by SeasonSort
35 min
Total time
4
Servings
~$1.20
Per serving · Midwest
2
In-season items
Full method & photos on Budget Bytes
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 4
Kids 0
- 1 yellow onion in season · cheap now
- 1/2 head green cabbage in season · cheap now
- 1 Tbsp cooking oil
- 1/2 lb. ground beef
- 1 Tbsp steak seasoning
- 1/4 cup water
- 2 cups cooked rice
- 2 Tbsp butter
- 1/2 Tbsp soy sauce
Nutrition · per serving
372
Calories
14 g
Protein
32 g
Carbs
21 g
Fat
Nutrition as published by Budget Bytes. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Budget Bytes.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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