Crockpot Beef Stew Recipe
Recipe by Budget Bytes · ★ 4.75 (211) · indexed by SeasonSort
270 min
Total time
8
Servings
~$2.21
Per serving · Midwest
5
In-season items
Full method & photos on Budget Bytes
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 8
Kids 0
- 2 lbs. red potatoes in season · cheap now
- 1 yellow onion in season · cheap now
- 3 carrots in season · cheap now
- 4 stalks celery in season · cheap now
- 4 cloves garlic in season · cheap now
- 1.5 lbs. beef stew meat
- 2 Tbsp all-purpose flour
- 1/4 tsp salt
- 1/4 tsp Freshly cracked black pepper
- 2 Tbsp cooking oil
- 2 cups beef broth
- 2 Tbsp Dijon mustard
- 1 Tbsp Worcestershire sauce
- 1 Tbsp soy sauce
- 1.5 tsp brown sugar
- 1.5 tsp dried rosemary
- 1.5 tsp dried thyme
Nutrition · per serving
269
Calories
23 g
Protein
26 g
Carbs
8 g
Fat
Nutrition as published by Budget Bytes. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Budget Bytes.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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