Easy & Tender Slow Cooker Ribs
Recipe by The Recipe Critic · ★ 4.94 (15) · indexed by SeasonSort
380 min
Total time
6
Servings
~$1.82
Per serving · Midwest
0
In-season items
Full method & photos on The Recipe Critic
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 6
Kids 0
- 2-3 pounds pork baby back ribs,
- 1 tablespoon brown sugar
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon pepper
- 2 cups homemade or store-bought BBQ sauce
Nutrition · per serving
390
Calories
19 g
Protein
42 g
Carbs
16 g
Fat
Nutrition as published by The Recipe Critic. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on The Recipe Critic.
Balance your plate
✓ Protein✓ Veggie+ Carb
- Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.
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