Spicy Posole with Cheesy Jalapeño Cornbread Muffins
Recipe by Pinch of Yum · ★ 5 (10) · indexed by SeasonSort
30 min
Total time
6
Servings
~$1.50
Per serving · Midwest
2
In-season items
Full method & photos on Pinch of Yum
SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.
Ingredients
Cooking for
Adults 6
Kids 0
- 1 lb. ground pork sausage
- a pinch of taco seasoning, chili powder, cumin, salt, etc.
- 2 14-ounce cans fire roasted tomatoes with garlic, undrained in season · cheap now
- 1 14-ounce can crushed tomatoes in season · cheap now
- 2 14-ounce cans white hominy, drained
- 1 14-ounce can black beans
- toppings: cilantro, cheese, sour cream, tortilla chips
- 1 box cornbread mix
- 1 jalapeno, ribs and seeds removed, minced in season · cheap now
- 1/2 cup Sargento shredded 4-cheese Mexican cheese blend
Nutrition · per serving
393
Calories
22 g
Protein
36 g
Carbs
19 g
Fat
Nutrition as published by Pinch of Yum. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Pinch of Yum.
Balance your plate
✓ Protein✓ Veggie✓ Carb
Nicely balanced — protein, veggie, and carb all covered.
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