SeasonSort Week of Oct 2 · updated Fri

Chopped Chimichurri Steak Salad

Name: Chopped Chimichurri Steak Salad
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 ¼ pounds strip steak; 1 teaspoon kosher salt and fresh black pepper; 1 cup fresh parsley leaves; 3 garlic cloves; 2 tablespoons red wine vinegar; 2 tablespoons fresh lemon juice; ½ teaspoon crushed red pepper flakes; ½ teaspoon kosher salt; ¼ teaspoon black pepper; ¼ cup extra virgin olive oil; 1 ½ cups mini cucumbers; 1 ½ cups cherry tomatoes; 1 large avocado; ¼ cup slivered red onion; ¼ teaspoon kosher salt

Recipe by Skinnytaste · ★ 5 (3) · indexed by SeasonSort

30 min

Total time

Servings

~$5.16

Per serving · Midwest

In-season items

Full method & photos on Skinnytaste

SeasonSort shows the facts — ingredients, nutrition, and cost. The recipe steps live on the source blog.

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Ingredients

Cooking for

Adults 4

Kids 0

1 ¼ pounds strip steak
1 teaspoon kosher salt and fresh black pepper
1 cup fresh parsley leaves
3 garlic cloves in season · cheap now
2 tablespoons red wine vinegar
2 tablespoons fresh lemon juice in season · cheap now
½ teaspoon crushed red pepper flakes
½ teaspoon kosher salt
¼ teaspoon black pepper
¼ cup extra virgin olive oil
1 ½ cups mini cucumbers in season · cheap now
1 ½ cups cherry tomatoes in season · cheap now
1 large avocado in season · cheap now
¼ cup slivered red onion in season · cheap now
¼ teaspoon kosher salt

Nutrition · per serving

395

Calories

35 g

Protein

11 g

Carbs

25 g

Fat

Nutrition as published by Skinnytaste. Cost is an estimate from this week’s regional produce & meat prices plus typical pantry costs. Indexed as factual data — the full method and photos live on Skinnytaste.

Balance your plate

✓ Protein✓ Veggie+ Carb

Add a carb: steamed rice or quinoa, crusty bread, or roasted potatoes.

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